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Wild Rice

Prep Time 5 minutes
Cook Time 45 minutes
Cleanup 10 minutes

Ingredients

  • 2 cups rice
  • pasta noodles
  • 1 tbsp seaseme oil
  • 2 tsp rosemary
  • 2 tsp thyme
  • 1 tsp salt
  • 1 tsp garlic powder

Instructions

  • Rinse 2 cups rice 5 times.
  • Heat 1 tbsp seaseme oil on medium-high heat.
  • Break handful of pasta noodles into small pieces.
  • Toast pasta noodles for 2 minutes.
  • Add rice and toast for 1 minute.
  • Remove from heat.
  • Mix in 2 tsp rosemary, 2 tsp thyme, 1 tsp salt and 1 tsp garlic powder.
  • Cook in rice cooker or pot.