Salmon
Ingredients
- 1 1/3 lb salmon
- 2 tbsp butter
- 2 sprigs basil
- 2 sprigs thyme
Instructions
- Preheat oven to 400.
- Line a baking sheet with aluminum foil.
- Cut the salmon into 2 servings.
- Place 1 tbsp of butter, 1 sprig of basil, and 1 sprig of thyme on each piece of salmon.
- Bake for 20 minutes.